We use fermentation to safely enhance organic wholefoods.

Our nutritional vision is to make the best pet food available. We found that the best way to accomplish this was by using fermented raw foods. Since the birth of our company in 2009, we have enjoyed organic growth all over the country thanks to the fantastic results of pets switching from processed, raw or so-called raw foods to our fermented diet.

Why fermentation?

Unlike any other raw diet, Answers Pet Food^TM enhances the nutritional value of raw food through the process of fermentation. It’s a safe, healthier option to standardized HPP. Fermentation produces a natural medicine known as bacteriocins, which destroy unwanted bacteria. By utilizing kombucha (fermented organic decaffeinated green tea), raw cultured whey, cultured raw goat’s milk, and kefir, we created our own category by becoming the first and only fermented raw pet food diet in the industry.

A fermentation benefit: good bacteria.

Good bacteria is needed to create a thriving gut, and we believe that bacteria is the number one missing ingredient in pet food. We inoculate every one of our foods with this beneficial bacteria and allow the organisms to thrive. These bacteria go to work pre-digesting the food, making it easier for pets to assimilate nutrients.

Fermentation helps support immune function; it increases B-vitamins, digestive enzymes, antioxidants, and lactic acid that fight off harmful bacteria. Good bacteria fill up the food and also inhibit the growth of bad bacteria. Safety through inhibition—just like nature has done from the very beginning.

Fermentation is the most natural and effective way for us to make our products as safe and healthy as possible.